Aromas of red cherry, plum, and soft spice. Medium-bodied with smooth tannins, balanced fruit, and a clean, pleasant finish.
Great with pasta dishes, grilled meats, roasted vegetables, and aged cheeses. Serve at 60–64°F (16–18°C).
Ruby-red color with notes of cherry, plum, and gentle herbal tones. Harmonious, fresh, and versatile, ending with a soft, inviting finish.
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